What Makes A Good Knife * Sharpness - Most Important Is How Well Its Blade Will Take And Hold An Edge * Durability - A Good Knife Will Stand Up To Generations Of Daily Use Without Undue Wear Or Deterioration * Hygiene - Materials And Construction Details Of The Handle Should Minimise Crevices That Offer Hospitality To Bacteria
R 1,888.00
R 2,503.00
$132.00